Hyper-Local | Longer Shelf Life | Pesticide Free & Food Safe |
Year-Round Availability | Farm - to - Table | Rare & Unique Crops
Competitive, Steady Long-Term Pricing
We are Bonverts Farm. A family-run farm, that grows the freshest best tasting greens year round inside a custom built freight truck. Bonverts Farm uses controlled environment agriculture to grow sustainably, and uses 95% less water than traditional farms. Out farm is in Northfield, Central Park, Denver. Find out more about how we grow 2 1/2 acres of food in a custom built vertical hydroponic garden, click here.
Our name, "Bon Verts" roughly translates from French as "Good Greens."
Our fresh, clean and nutrient dense food has an amazing taste.
Sustainably grown food that is cleaner than organic, pesticide free, fresh, ultra-local and delivered to you within 24 hours of harvest.
Our Mission: To provide the purest, high quality hyper-local greens, herbs, and vegetables available. We will give back through donating at least 10% of our profits to local philanthropy and by employing the underemployed.
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